Blend Story:
Zesty ginger pairs with naturally sweet Rooibos tea for a refreshing, warming, and caffeine-free blend that’s as invigorating as it is smooth.

Ingredients:
Organic long-cut Rooibos tea; organic ginger root.

Flavour Profile:
Bright citrusy aroma with a peppery ginger finish balanced by Rooibos tea’s natural sweetness.

Benefits:

• • Caffeine-free refresh: Invigorating any time of day.
  • Rooibos tea: Antioxidant-rich and low in tannins.
  • Ginger: Naturally warming and digestion-friendly.
  • Milk-friendly: Unique ginger latte potential.

Origin:
Single-origin Rooibos tea from the Cederberg Mountains, South Africa. Certified organic and ethically sourced.

How to Steep:
Steep 2–3 g (about 1 tbsp) in 250 mL water at 93˚C for 3–5 minutes. Enjoy plain, with milk, or iced.

Easy Recipes:

• • Plain: 1 tbsp, 5 minutes — smooth with a kick.
  • Iced: Brew strong, pour over ice with lemon.
  • Misto: Two-thirds Rooibos Ginger, one-third warm milk, maple swirl.

Why Choose This Blend?

• • Milk-friendly boldness: Rooibos tea is the only herbal that keeps its flavour in milk.
  • Long-cut quality: Smoother, naturally sweet infusion.
  • Organic and ethical: Clean ingredients, responsibly sourced.